How is it Wednesday already? This week is getting away from me – which is both a good and a bad thing… (I do love when the work week is busy and goes by quickly).
Last night D and I set off on a culinary adventure. We had dinner, a beer and baked cupcakes. Sounds like a pretty good summer night, no? I packed up my Kitchen Aid Mixer and hauled over the equipment to D’s house on the East Side (before we started cupcakes, I did run my scheduled 3.1 miles – for the record).
Danielle’s husband and my mom were the taste testers – they both approved.
Back to work today. Happy Hump Day, everyone. Hope your Wednesday is swell.